Events & News

Green Drinks for Albany Cocktail Party

We will be hosting a Green Drinks for Albany Cocktail Party from 5-8 PM on the 4th Tuesday of each month. Join us this month on March 26th for our Grand Opening!

Monday is Prime Rib Night

Rotisserie Spun Leg of Lamb every Sunday!

Served with unique sides every week

Creo’ Breaks Fundraising Record

Recently the AIDS Council of Northeastern New York honored Creo' and White Management for their record setting fundraising efforts for the Dining Out For Live event in April 2012. Creo' raised more money than any other restaurant in the campaign.

Creo presents Farm to Table

Wednesday, October 17 ~ Seating at 6:30 pm

Creo’s Executive Chef Brian Bowden expands his commitment to local produce and sustainable foods with a Fall Farm to Table event. Guests will enjoy an unforgettable, locally produced five-course meal, as well as a wine pairing with regional favorites.

$75 per person includes, five-course Fall Farm to Table Menu paired with Wine and Beer by course.

SEATING IS LIMITED
Reserve Your Space Today, Call (518) 482-8000

Farm to Table Menu
• Poached Farm Egg, R & G Chevre and Creamy Wild Hive Farm Polenta, Carrot Puree, Cracklins
• Heirloom Tomato, Ricotta-Mascarpone Mousse, Basil Puree, Fire Roasted Heirloom Tomato Vinaigrette, Blue Moon Acres Micro Arugula
• Savory Roasted Butternut Squash and Cauliflower Panna Cotta, Maplebrook Farms Burrata, Meadowbrook Brown Butter, Toasted Pumpkin Seeds
• White Clover Farm “Sous Vide” Beef, Roasted Garlic-Sage “Chimichurri”, Roasted Corn Pudding, Braised Chard Empanada
• Pan Roasted Apple Gelee, Puff Pastry, Brown Sugar Powder, Apple Chip